Farmer’s Market is one of Asia’s leading online butchers, trusted by consumers in Hong Kong and Singapore to provide the premium quality, 100% traceable farm fresh produce that they love. Traceability, customer service, and sustainability are emphasized above all in their approach—all products are carefully sourced from perfectly like-minded farms they trust to supply their customers with restaurant quality, ethically reared meat.
Farmer’s Market’s Beginnings
Emma Pike is a mother-of-two, an entrepreneur since the age of 15, and an Aussie now living in Singapore, having relocated after spending a few years living in Hong Kong. While living in Hong Kong, she noted the diminishing quality of meat and its increasing prices, and she was inspired to start a business that would solve this problem for consumers. In what would turn out to be a very successful attempt to provide households with opportunities to get restaurant-quality meat for an affordable price, she launched Farmer’s Market in Hong Kong in 2016.
Since its launch in 2016, Farmer’s Market has quickly grown into Hong Kong’s leading online butcher and in 2019 Emma opened Farmer’s Market Singapore.
Farmer’s Market Product Range
Farmer’s Market specializes 100% grass fed beef, sourced from farms on the Southern Coast of Australia and in New Zealand. Grass fed beef is leaner, tastier and higher in nutrients than intensively farmed beef and is completely free of hormones and antibiotics.
You’ll taste the difference in their grass-fed beef, award winning wagyu, versatile hormone-free chicken, sustainably farmed pork, Australian lamb and handmade sausages and can be confident that everything they sell is 100% traceable and naturally farmed.
Farmer’s Market New Zealand salmon is a best-seller and is imported weekly direct from NZ King Salmon who have farms scattered through the cool, deep waters of Marlborough’s pristine Pelorus and Queen Charlotte Sounds. Seafood lovers are also spoiled for choice with Farmer’s Market’s extensive choice of delicious, ocean-caught seafood.
Excellent Customer Service
Farmer’s Market is a small, family-run business that cares about its customers and prioritizes excellent customer service. If ever Farmer’s Market fall short of their own high expectations, Emma is always on hand to communicate with and support her customers.
Farmer’s Market Singapore home delivers 6 days a week with no minimum order. Orders over SG$150 are delivered FREE and under SG$150 are charged only $20 for delivery. Deliveries are made during the hours of 12pm-5pm Monday to Saturday.
The company is that word that everyone is throwing around these days—authentic. It was born out of a need for affordable, restaurant-quality meats and this is exactly what Farmer's Market delivers—to your doorstep. They practice more than they preach, and the charities they support, as well as their free e-books and recipes, speak volumes about the scope of their dedication!
Meat lovers of Singapore who want a reliable butcher. Emma and The Farmer's Market combine the best of the past, when you knew exactly where your meat was coming from and what was in it (meat!), with the advantages of the future, when buying the stuff you desire is just a click away.
The Farmer’s Market team are passionate about home cooking and love to share inspiring recipes every week on their recipe blog. You can find everything from quick midweek meals to more creative and innovative recipes on the Farmer’s Market’s recipe blog and can pick up the key ingredients in their online store.