Play

Pizza Making Class For Kids At Doughworkz In Singapore

Get ready for a kitchen adventure with Doughworkz by PastaMania—a super fun, family-friendly programme designed to get kids of all ages excited about cooking! In this hands-on, multi-sensory experience, young chefs will dive into the world of pasta and pizza making, learning all the delicious secrets of the kitchen while unleashing their creativity. Doughworkz is all about sparking joy, encouraging innovation, and inspiring a love for cooking that will last a lifetime.

Perfect for birthday parties, school groups, corporate events, and private celebrations, Doughworkz brings people together through the joy of cooking. Whether you’re a kid or an adult, you’ll bond over making tasty treats and creating unforgettable memories in a fun, interactive workshop!

For inquiries, reach out to doughworkz@pastamania.com or +65 9180 5910.
For more information, visit: www.pastamania.com.sg/doughworkz.

Why Little Steps Loves It:

It’s a fun atmosphere where little ones learn what goes into the food we eat.

Who It's Perfect For:

Ages 4-12. You can also arrange your own group of 20 children for parties.

What Else:

Every junior chef will receive a goodie bag to take home. Holiday sessions are now in full swing for individual class sign-ups!

Where To Find It:

Want More?

Little Steps Asia knows what families need.
Sign up for our email newsletters to get the most out of Asia!

SIGN UP

Singapore Tips, Deals + Events.

Pregnant?

Sign up for the Bump Club to get exclusive info + deals.

We Know Asia

Weekly Emails for Bump Club, Travel and More!

Recommends

The Bump Club

Sign up now for the latest in Hong Kong pregnancy news, monthly updates and more!

RSVP for Pizza Making Class For Kids At Doughworkz In Singapore

"*" indicates required fields

This field is hidden when viewing the form
What Age Of Kids Do You Have?
Consent**
WHOO HOOO - Bonus! All who register get a chance to win 1X FREE SUMMER CAMP (worth SG$650).
This field is for validation purposes and should be left unchanged.