Welcome to Santa Monica Cantina, Soho’s newest American-Mexican hotspot, conveniently located near the escalator in the heart of Central!
Recently opened, this vibrant restaurant offers a family-friendly atmosphere during the day, transforming into a lively drinking den as night falls. Founded by Eddy Bundro, a seasoned expert from the international F&B scene and former head bartender at the iconic Roosevelt Hotel in Los Angeles, Santa Monica Cantina invites guests to indulge in delicious food and exceptional spicy margaritas – trust us, they’re THAT good!
Dine at the bar counter to soak in all the atmosphere or opt for a cozy table for a more intimate setting. The carefully curated menu features a delightful array of Mexican-style tapas perfect for quick bites, including creamy queso dip, muchos nachos, fiesta fries, chicken strips, and hot wings – all ideal companions for their fantastic cocktails. For a heartier meal, choose from six taco varieties like the signature Baja fish tacos or spicy shrimp, along with burritos and fajitas. Don’t miss the California crispy chicken sandwich topped with Monterey Jack cheese and guacamole, or the Santa Monica burger, featuring a grass-fed patty, cheddar, bacon, lettuce, tomato, and onion on a brioche bun, served with garlic fries. Lighter options include salads like the Santa Monica chop, California cobb, and Southwest chicken salad with piquant Chipotle dressing, with vegetarian choices available as well.
Currently in soft opening, Santa Monica Cantina is welcoming guests for lunch and dinner and everything in between! Don’t miss their happy hour, every day from 4:00pm-7:00pm.
Not going out? Order through Deliveroo here.
Amazing spicy margaritas and tacos conveniently located on the Mid-Levels escalator - this might be dangerous!
Date nights, family lunches, group gatherings, everything!
The upper floor provides an ideal setting for hosting private events, corporate functions, birthdays, and more!
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