Semi-buffet Sundays are here at Shoku! Serving high-quality Japanese food, diners can first enjoy a sumptuous appetizer spread that includes sashimi and sushi including the restaurant’s very-own contemporary sushi rolls – the Dynamite Rolls and Volcano Rolls are not to be missed, as well as refreshing salads, everyone’s favorite gyoza, chilled Binchotan Udon and hormone-free, free-range Japanese Fried Chicken. If that weren’t enough, pick from grilled signatures for the main course – it’s a tough choice between Prime Wagyu Ribeye, hand-caught Kinki Fish, Prawn tempura and Shoku Bone-in Beef Short Rib from hormone-free, grass-fed cows.
Shoku's Sunday brunch is priced at HK$550 for adults with an optional HK$100 upgrade to include free-flow alcoholic drinks, while children aged between 3 and 10 eat from the buffet and choose from kids main courses for HK$200, including a soft drink or fruit juice. Children under 3 eat for free.
A relaxed Sunday brunch for the whole family.
Settle in from 12noon to enjoy the dulcet tones of Elizabeth Garozzo - formerly with Walt Disney World - accompanied by Mark Peter's three-piece live band all the way through to 3pm.
G/F, Shop 109, Beachfront, The Pulse, 28 Beach Road, Repulse Bay
+852 2808 2333