In early 2022, the Singapore dining scene will welcome a new game-changing offering with the debut of Wakuda Singapore at Marina Bay Sands.
11 years after Waku Ghin’s debut, renowned chef Tetsuya Wakuda opens his second restaurant at Marina Bay Sands in partnership with John Kunkel, 50 Eggs Hospitality Group. 50 Eggs has a portfolio of 12 successful restaurants, including the popular Southern American eatery Yardbird at MBS.
Wakuda is described as a vibrant, artful collision of time and culture, capturing the tension between traditional and modern Japan in a bold and thoughtful way through cuisine design and art.
The little red dot is known to be... a food paradise! So a new debut by a renowned chef would definitely whet our appetites.
Adults who are looking for some gastronomical indulgence.
Main Image Credit: Wakuda Singapore Instagram