In the fast-paced city of Hong Kong where something new is popping up every day – like trendy restaurants, big chains, and hip hot spots – slowing down becomes something we appreciate even more in the hustle and bustle. In line with this and understanding the value of homemade goods comes Amaze Dumplings – a locally owned shop offering discerning foodies a chance to indulge in the juicy and homemade goodness of one of the most cherished local dishes of Hong Kong – the dumpling!
Amaze Dumplings is founded by a Hong Kong native, Hailey Wong, who felt responsible for carrying on her family’s traditions. With her global and local knowledge of food culture, ingredients, and flavors Amaze Dumplings has already won over the hearts and stomachs of many. Using only seasonal produce, the menu features a selection of freshly wrapped pan-friend dumplings, wontons, as well as har gow.
Inviting and creative, you’ll find both vegetarian and non-vegetarian options made entirely from scratch, like the vegan dried mushroom dumplings or mala chicken and chicken tender bone wontons.
Free delivery is available for orders over HK$500 which can make the perfect addition to an afternoon lunch or tea at home. If you’re in the city, drop by their brick and mortar pick up shop in Causeway Bay for a quick takeaway lunch. Reasonably priced (most dumplings are about HK$68) and made by hand, Amaze Dumplings will be your go-to whether you’re crunched on time or simply craving a homemade meal.
Premium ingredients and marinated fillings used in carefully wrapped parcels made from scratch will ensure that once you give Amaze Dumplings a try, you’ll be hooked for a lifetime!
Fresh, homemade dumplings made from scratch using seasonal and premium ingredients in a combination of flavors!
Anyone and everyone – kids, teens, and grownups – who love and crave wholesome and delicious food.
Amaze Dumplings also offer noodles on their menu.