
Tucked into the lush greenery of Fort Canning Park, Tiong Bahru Bakery Foothills sits in two restored buildings that were once part of Singapore’s second-oldest public swimming pool (River Valley Swimming Complex, opened 1959). Families adore the playful swimming pool-themed decor—think lifeguard stands, donut floats, and “pool rules” signs—paired with flaky French pastries baked fresh every two hours. It’s the perfect relaxed stop for parents and kids after exploring the park’s trails, playgrounds, or heritage spots.
What To Do Nearby? Fort Canning Park is a family paradise! Visit Jubilee Park playground, explore the historical trails and Battle Box, or enjoy the open fields for a picnic. Easy access via Fort Canning MRT (Exit B) and nearby Clarke Quay for more fun.
Little Steps Insider Tip: 5 Things You Didn’t Know About Tiong Bahru Bakery Foothills

This bakery perfectly blends Singapore history, delicious artisanal bakes, and family-friendly park energy. The swimming pool heritage theme delights kids, while parents enjoy quality coffee and pastries in a breezy, welcoming setting—making it a true hidden gem for memorable outings.
Menu Highlights At Tiong Bahru Bakery Foothills That Families Rave About
Families with toddlers to tweens who love parks and pastries, weekend explorers, history buffs, and parents seeking a chill cafe stop amid nature. Ideal for casual brunches or picnic combos.
Practical Tips for Visiting Tiong Bahru Bakery Foothills with Kids
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