Hong Kong & Macau Shine In the MICHELIN Guide 2025

The MICHELIN Guide Hong Kong & Macau 2025 ceremony celebrated the region’s finest culinary achievements on March 13 at the Grand Lisboa Palace in Macau. A total of 95 restaurants – 76 in Hong Kong and 19 in Macau – earned Michelin stars, highlighting the exceptional dining experiences these destinations offer.

Notably, Amber in Hong Kong joined the elite three-star category, while Chef Tam’s Seasons in Macau earned a second star. Seven restaurants across the two regions received their first stars, and five establishments retained Michelin Green Stars, recognizing sustainability efforts: Amber (Hong Kong), Feuille (Hong Kong), Mora (Hong Kong), Roganic (Hong Kong), and UTM Educational Restaurant (Macau). Special awards honored outstanding talent, including Frankie Wong (Young Chef Award), Carlito Chiu (Sommelier Award), and Winnie Zhang (Service Award).

It’s the perfect time to book a table at these incredible establishments and savor their world-class dining!

Below is the full list of starred restaurants categorized by their star rankings.

Three Michelin Stars

Hong Kong

• 8½ Otto e Mezzo – Bombana
• Amber (newly promoted)
• Caprice
• Forum
• Sushi Shikon
• Ta Vie
• T’ang Court

Macau:

• Jade Dragon
• Robuchon au Dôme

Two Michelin Stars

Hong Kong:

• Arbor
• Bo Innovation
• Lai Ching Heen
• L’Envol
• Lung King Heen
• Noi by Paulo Airaudo
• Octavium
• Rùn
• Tate Dining Room
• Tin Lung Heen
• Ying Jee Club

Macau

• Alain Ducasse at Morpheus
• Chef Tam’s Seasons (new addition)
• Feng Wei Ju
• The Eight
• The Huaiyang Garden
• Wing Lei

One Michelin Star

Hong Kong (New Additions):

• Ami (new addition)
• Plaisance by Mauro Colagreco (new addition)
• Tuber Umberto Bombana (new addition)

Other Hong Kong Restaurants:

Andō, Arcane, Beefbar, BELON, CHAAT, The Chairman, Cristal Room by Anne-Sophie Pic, Duddell’s, ÉPURE, Estro, Feuille, Fook Lam Moon (Wan Chai), Fu Ho, Gaddi’s, GODENYA, Hansik Goo, Ho Hung Kee (Causeway Bay), Imperial Treasure Fine Chinese Cuisine (Tsim Sha Tsui), I M Teppanyaki & Wine, Kam’s Roast Goose, Kappo Rin, The Legacy House, Liu Yuan Pavilion, Loaf On, Louise, Mandarin Grill + Bar, Man Ho (Admiralty), Man Wah, Ming Court (Mong Kok), MONO, Mora, Nagamoto, Neighborhood, New Punjab Club, Pang’s Kitchen, Petrus, Racines, Roganic, Ryota Kappou Modern, Seventh Son (Wan Chai), Shang Palace, Spring Moon, Summer Palace, Sun Tung Lok, Sushi Saito, Sushi Wadatsumi, Takumi by Daisuke Mori, Tosca di Angelo, VEA, Whey, Xin Rong Ji (Wan Chai), Yardbird (Central), Yat Lok (Central), Yat Tung Heen (Jordan), yè shanghai (Tsim Sha Tsui), Yong Fu (Wan Chai), Zhejiang Heen (Wan Chai), Zuicho.

Macau (New Additions):

• Aji (new addition)
• Mizumi (new addition)
• Sushi Kissho by Miyakawa (new addition)
• Zuicho (new addition)

Other Macau Restaurants:

8½ Otto e Mezzo Bombana Macau; Five Foot Road; Lai Heen; Pearl Dragon; Sushi Kinetsu; Wing Lei Palace; Ying.