Got a sweet tooth? Maybe you’ll enjoy a full-course meal at House On The Moon, a dessert dining restaurant that blends sweet and savory elements into its experimental dishes. They use ingredients and techniques commonly associated only with desserts, with highlights like the Cauliflower Couscous and Spice Semolina Dumpling.
At the end of the meal, enjoy a beautiful Blue Moon dessert, their signature dessert dish comprising of carrots, sour cream, and coriander. You can also opt to switch to one of their other dessert choices, such as the Black Forest or Tarte Tatin.
It's an interesting dinner experience filled with unique creations.
Someone who loves dessert and trying new food.
The restaurant is open daily from 12-3pm and 6:30-9:30pm.
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