Dine

A Festive Dinner With A Difference: Dig Into Japanese-Peruvian Fusion Dishes At TokyoLima

Try A Festive Menu That's Out Of The Ordinary!

Dining TokyoLima Hong Kong

Celebrations are set to hit fever pitch at this Nikkei hotspot, TokyoLima, where electric ambiance, vibrant cuisine and stellar service collide. The Christmas and New Year’s Eve menus are set to bring together Japanese and Peruvian influences to mouthwatering effect.

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What’s more, you can enter their Taste The Season giveaway to win a trip for two to Osaka including flights and a two-night stay at at the newly- opened Dorsett by Agora Osaka Sakai when you dine at any Pirata Group restaurant between December 1,2025 and January 1, 2026!

Win A Trip To Osaka

Festive Dining 2025 At TokyoLima

    • Who Should Book? Those who love Japanese fusion food.
    • How to Book? Make your reservation here!
    • When Is It? Christmas Dinner, December 24 & 24, 2025; New Year’s Eve Dinner, December 31, 2025; regular lunch December 25, December 26, 2025 and January 1, 2026
    • How Much Is It? HK$598 for Christmas Dinner and New Year’s Eve Dinner

THE SCOOP: What To Expect At TokyoLima’s Festive Dining?

Tuck into delicious dishes with Japanese/Peruvian flavors!

  • Dishes You’ll Love: Sample Lomo Saltado don Lucho, beef tenderloin sautéed with red onions, cherry tomatoes, garlic, mint, soy, and red wine vinegar. Alternatively, try the Slow-Cooked Pork Belly, which is drizzled with an original rocoto pepper-infused butter for a delightful kick. The eponymous TL Steak is a juicy grilled ribeye served with huacatay butter and a dash of togarashi for that perfect blend of smoke and spice.
  • Don’t-Miss Christmas Dinner Dish: Executive Chef Stephan Joubert presents the exclusive Akami Nori Tiradito, featuring bachi akami (lean red tuna) with a delicate nori dressing, charred avocado, and a home-made sesame cracker.
  • New Year’s Eve Delights: On the menu for December 31 is the playful Pani Puri Ceviche Bomb, a crispy ball filled with yellow chili mash and hamachi, topped with tangy tiger’s milk for a delightful explosion. Diners will also enjoy the refreshing Ceviche Clasico, showcasing hamachi marinated in zesty tiger’s milk, chilli, coriander, corn, and sweet potato. Finish your 2025 on a high note with their Vanilla Ginger Crumble, a decadent dessert combining white chocolate mascarpone mousse, ginger snap cookies, raspberry coulis, and vanilla ice cream.

Make your Christmas day and New Year’s Eve celebrations extra special by booking a table at TokyoLima this year!

Why Little Steps Loves It:

Inspired by traditional Izakaya hangouts, Hong Kong’s first Nikkei restaurant and bar serves innovative Japanese and Peruvian fusion food that you'll love.

Who It's Perfect For:

Those keen to dig into Japanese/Peruvian fusion food for the festive season!

What Else:

Check out Pirata Group's other offerings restaurants including The Optimist, Calle Ocho, and Chaiwala at their official website dedicated to festive dining.

Where To Find It:

Additional Info:

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