Karam: An Inviting Middle Eastern Cooking Class In Hong Kong

Learn about the fragrant dishes, warming spices, and the cultural undertones of Middle Eastern cuisine with Karam’s enjoyable and explanatory cooking class. Hosted in her inviting home in Mid-Levels, Hong Kong, Alia of Karam focuses on educating people about Arabic culture through delectable dishes that bring people together from all walks of life.

Step into her kitchen, where Alia will cover 3 dishes, including a mezze, a main course, and a dessert. Classes start at HK$700/pp and private classes can also be arranged.

Examples of dishes that have been taught in the past include Babaganoush, Greek salad, falafel, hummus with meat and pine nuts, dates cake, chicken meshoui (grilled chicken) with aromatic basmati rice, maqlouba (meat, rice, and vegetables cooked in a pot and then turned upside down), chicken musakkhan (spiced chicken wraps), baklava, samkeh harrah (spicy fish), eggplant fatteh, and more. In a relaxed, homely atmosphere, you’ll watch step by step as Alia works her magic, bringing a sophisticated simplicity to crave-worthy dishes, while teaching you how to recreate the tastes in your own home.

Catering to dietary preferences, as well, Karam can customize the menu to accommodate your needs whether you are a vegetarian, pescatarian, or enjoy your meats.

After cooking up a storm and taking in all the wonderful fragrances of spices like zaatar, you’ll be invited to a stunning table setting where you can indulge in the beautifully plated dishes.

Connect with new friends, learn tasty and healthy recipes, and discover new cultures with Karam’s delightful Middle Eastern Cooking class.