Make that reservation! Hong Kong Restaurant Week is back for its 2020 edition, with various restaurants on board with its fabulous, delicious, and satisfying menus. YUM!
The 11-day long tasting event will be held from February 27 to March 8, 2020. New and exciting restaurants across town offer Hong Kong foodies the opportunity to try their tasting menus. During Restaurant Week, each participating restaurant offers iconic, specially crafted menus by the top restaurants in Hong Kong at unbeatable prices! Keep an eye out on this website, because booking goes live on February 13th at 10am.
More details will be released closer to the date, so keep an eye out for the updates.
All we know now is that prices are fantastic and unbeatable. Lunch starts at just HK$148, and dinner begins at a low HK$298. It’s a tremendous event for friends to make new memories and try new experiences!
A festival to celebrate amazing food...and at a cheaper price!
February 27 to March 8, 2020.
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