Aussie Meat delivers Premium Quality Meat and Ocean-catch Seafood in Hong Kong. Aussie Meat is owned and operated by Australians. Their focus is on providing restaurant-quality meat which is grass-fed, organic quality, naturally farmed, hormone and antibiotic-free from Australian and New Zealand farms jet fresh to your home or office. Make sure to check out their DRY-Aged beef and other products like liquid egg and their Hot Pot selection. Aussie Meat understands the value in giving back, their Eat For Charity Program #eat4charityhk donates 5% of their profits towards HK charities. Register online and receive 10% OFF. Order before 12pm midday for next day delivery and all orders over $600 receive free delivery.

Aussie Meat, aussiemeat.hk

Australian businesswoman Emma Pike's main aim is to provide exceptional meat products and fine foods to Hong Kong families. As a mom herself she knows how important it is to give your kids the best food possible. Products include fresh Australian beef, lamb, pork, salmon, chicken, and more. The products are all sourced from ethical farms with a strong emphasis on animal welfare. All products are free from hormones and antibiotics. Order before 12 noon Mon-Fri and they will deliver your order the next day.

Farmer's Market, www.farmersmarket.com.hk

Home to some of the world’s highest quality artisanal food, Profood is a firm favorite among Hong Kong’s fine dining and Michelin-starred restaurants. You can find unique, top-quality meat and seafood suppliers such as Adamas, producers of sustainable Italian luxury caviar. Don Bocarte, a gourmet seafood producer in Spain. Stefano Rocca, artisan producer of bottarga, an Italian delicacy of salted and dried fish eggs typically of the grey mullet. Simon Martin, a centenary family-run Iberian ham producer of numerous awards. And Macelleria Fracassi, a top Italian butcher producing chianina beef ragout and beef liver pâté. The company offers over 200 food, wine and kitchenware items. 

PROFOOD, Unit A, 8/F, Regency Centre, Phase I, 39 Wong Chuk Hang Road, Hong Kong, +852 2518 8886, [email protected], www.profood.hk, Facebook Page. Delivery available for Hong Kong Island, Kowloon, and parts of New Territories & Islands.

178 Degrees sources premium foodstuffs exclusively from New Zealand. Surf the gorgeous website for manuka honey, wholegrain bread, fresh apples, seafood (cod, clams, mussels, oysters, and more). You will also find premium wagyu beef and lamb racks - all from NZ!

178 Degrees, https://178degrees.com/products

Tenderloin provides quality meats and seafood, along with hard to find items such as Dutch milk-fed veal, organic duck, crawfish, Argentine grass-fed beef, and caviar from around the globe. They have a whole section on organic meats including chicken, turkey, duck, meat, lamb, and sausages too.

Tenderloin Fine Food Ltd, +852 2877 2733, [email protected], www.tenderloin.com.hk

Sourcing sustainable, fresh seafood as well as chilled grass-fed lamb and beef and homemade pies from New Zealand, MM Fresh is another goodie you must try. Their New Zealand King Ora salmon has been named a particular favorite with customers as the only farmed species to be awarded "Best Choice" by Seafood Watch on sustainability and other criteria. 

MM Fresh, +852 2762 7798, [email protected], www.mmfreshfood.com

Searching far and wide for kosher, grass-fed organic meat? Gonzalo’s has just what you’re looking for! The online shop stocks Glatt Kosher meats - choose from tempting steaks and beef, whole chickens for roasting, and lamb, among other mouthwatering options sure to win the heart of every meat lover under your roof. Also, be sure to check out the guide section with tips on cooking with grass-fed meat, grilling, and everything you need to know about kosher.

Gonzalo Kosher Meat, +852 6462 2075, [email protected], www.gonzalo.hk

Chef's Garden partners with farmers and vendors to hand select and deliver the freshest organic produce, dairy, and cheeses. They have been supplying HK restaurants with frozen and fresh produce and seafood since 1999 and are now firmly positioned as a major, local supplier for a wide range of goodness.

Chef's Garden, www.chefsgarden.net

Salmon, tuna, marlin, mackerel, shellfish, lobster are just a few of our favorite fishy friends to choose from. Then of course we have our meatier favorites like beef, chicken, pork, sausage, etc. With so many fresh and delicious options, sometimes half the fun is choosing the right cut of meat or piece of fish yourself. Swing by these quality butchers and fishmongers for just the freshest selection in town.

BUTCHERS IN HONG KONG:

*  Woo Hing Hong (Frozen Meats) Ltd., Causeway Bay, +852 2891 8215, www.woohinghong.iyp.hk

*  T.C. Butchers, Hang Hau and Sai Kung, +852 2358 2332, [email protected]

*  Butcher King, G/F, 25 Yi Chun Street, Sai Kung, +852 2792 0159

*  Aberdeen Wholesale Fish Market, 102 Shek Pai Wan Road, Aberdeen

*  M&C Asia Fine French Seafood, +852 2563 8871, [email protected], www.mnc-asia.com

Here are some additional meat & seafood favorites in Hong Kong:

*  RedDeliBox: Lobster, king crab, and seafood

*  The Larder - Awesome for organic chicken and more!

*  The Fresh Supply Company: Quality and affordable steak, poultry and seafood

*  My Meat Man:  Fresh meat from Australia at affordable prices.

*  JettFoods: Premium food products from all over the world

*  Farmer's Kitchen:  Premium online butcher

*  Feather & Bone: Boutique store for meat, cheeses and fruit and veg

*  My Market:  Formerly known as La Boucherie!

*  Blue Stone Food Express: Frozen seafood, sashimi and fresh meat

*  Invisible Kitchen: BBQ catering

*  Honestbee: e-Supermarket with loads of meat options.

*  De La Valley:  Argentina + Uruguay Meats

*  Aussie Meat:  Australian produce delivered to your door.