Thanksgiving 2025 in Singapore promises to be a delicious celebration of harvest, family, and indulgence. From succulent roast turkey and buttery sides to inventive desserts and Asian-inspired twists, there’s something for every household. Restaurants, cafés, and gourmet grocers are offering everything from luxurious dine-in feasts to stress-free takeaway meals and DIY frozen turkeys.
Whether you want to enjoy a traditional family dinner, try something creative, or simply pick up a ready-to-go meal, Singapore has you covered. Gather your loved ones, feast on seasonal favourites, and make memories around the Thanksgiving table this November 2025!
Top Picks | Restaurant / Hotel | Highlights | Price | When |
|---|---|---|---|---|
| 1 | Andaz Singapore – Alley on 25 & 665°F | All-day buffet and three-course menu with fresh seafood, roast turkey, maple-glazed ham, and decadent desserts | Buffet from SG$88/adult, SG$44/child; 3-course set SG$88/pax | 27–30 Nov 2025 |
| 2 | Meatsmith | Smoked whole turkey (5–6kg), sides like pastrami Brussels sprouts, beef brisket, and pecan pie; takeaway bundles include wine | Full bundle SG$480+ | 24–30 Nov 2025 |
| 3 | Luke’s Oyster Bar & Chop House | Family-style feast with oysters, lobster, tuna tartare, slow-roasted tom turkey, cornbread stuffing, sides, and dates pudding | SG$135 per person | 27 Nov 2025 |
| 4 | Wolfgang’s Steakhouse Singapore by Wolfgang Zwiener | Four-course set with porterhouse steak, roasted turkey breast, seafood starters, desserts; takeaway sets available | Four-course SG$598 for 2; takeaway sets from SG$128 | 1–30 Nov 2025 (dine-in); 1–31 Nov 2025 (takeaway) |
| 5 | The Capitol Kempinski Hotel Singapore | Premium Holiday Bundles: Heritage Roast Angus Côte De Boeuf, Classic Turkey or Honey Ham, artisan sides, festive pies, Prosecco included | Heritage SG$368 nett; Classic SG$338 nett | Pre-order until 27 Nov; collection 27–30 Nov 2025 |
Lawry’s The Prime Rib Singapore warmly invites guests to celebrate Thanksgiving with an exquisite dining experience on November 28 and 29, 2024. Begin with the unique Firefly Squid with Roasted Beets and Orange Salad, where oceanic sweetness meets earthy richness and zesty brightness for a perfect balance of textures and flavors. This is followed by a comforting Butternut Squash Soup, its creamy, spiced richness perfect for the season. Seafood enthusiasts can enjoy the delicate Kuze Sakoshi Bay Oysters, known for their mild sweetness and firm texture, bringing the essence of Japan's pristine waters to your plate.
For the main course, guests have a choice of three extraordinary dishes: Lawry’s Signature Roasted USDA Prime Rib, slow-roasted to juicy perfection and served with classic accompaniments; Linguine Alle Vongole, with tender clams and a fragrant white wine sauce; or the refined Baked Wild-Caught Sea Bass with prawn butter and green pea puree. End the meal with a traditional Festive Fruit Cake, a holiday favorite brimming with dried fruits and nuts. Each Thanksgiving Set Menu guest (SG$129++ per person) will also receive a SG$50 dining voucher and a complimentary bottle of Zonin Prosecco Millesimato with a minimum spend of SG$400+.
Reserve now at +65 6836 3333 or email reservations@lawrys.com.sg.
Lawry’s The Prime Rib Singapore, 333A Orchard Rd, Mandarin Gallery, #0 -01/31, Singapore 238897, +65 6836 3333, www.lawrys.com.sg
This Thanksgiving, Little Farms invites families and friends to embrace the season of gratitude with a heartwarming feast made from the finest, ethically sourced ingredients. Whether you’re gathering at home or dining out, Little Farms brings its signature farm-fresh quality to every dish. The centrepiece of this year’s spread is the Thanksgiving Whole Roasted Turkey Set (SG$268) — a complete meal designed for effortless entertaining. Each 5–6kg turkey is roasted to order and served with sourdough apricot and sage stuffing, cranberry apple compote, and rich turkey gravy. The turkeys, sourced from Australia’s Steggles farms, are raised in large barns without added hormones — a true reflection of Little Farms’ commitment to sustainability and ethical farming practices. The feast also includes a refreshing Pumpkin and Feta Salad, Rosemary and Garlic Duck Fat Roasted Potatoes, and Maple Biscuits, striking the perfect balance between comfort and freshness.
For those looking to craft their own menu, every dish from the set is also available à la carte. Highlights include the Whole Roast Turkey (SG$220), Heirloom Cauliflower and Broccoli Cheese Gratin (SG$32), and Vine Tomato and Basil Pesto Salad (SG$32) with olives, red onion, and balsamic dressing. Complete the spread with hearty sides like Seasonal Roasted Root Vegetables (SG$32) or end the meal on a sweet note with the indulgent Butternut Pumpkin Pie (SG$90), made with sour cream shortcrust, vanilla chantilly, and chocolate pearls. For a lighter treat, Maple Biscuits (SG$14) — freshly baked at Starter Lab exclusively for Little Farms — add a delightful festive crunch.
All Thanksgiving items are available for pre-order online, with delivery and pickup between 26 and 30 November.
Prefer to dine out? Celebrate in comfort at Little Farms Table, Tanglin, where Thanksgiving Dinner will be served from 27–29 November 2025, starting at 5pm. Priced at SG$268 for four people, the in-restaurant menu mirrors the festive favourites found in the home set — featuring Whole Roasted Turkey with all the trimmings, plus pumpkin salad, roasted potatoes, and maple biscuits. Add a whole pumpkin pie (SG$90) or a slice (SG$12) for the perfect finale.
Little Farms, festive@littlefarms.com, https://littlefarmscafe.com/collections/thanksgiving
PAUL reimagines Thanksgiving with a Peranakan-inspired Buah Keluak Turkey (SG$159), marinated with turmeric, tamarind, and aromatic spices. Complemented with Butterfly Pea Rice (SG$15) and Strawberry Achar (SG$20), this feast brings Asian flavours to a classic holiday table. Desserts like Midnight Chocolate Noël (SG$40) with praline crunch and pecan caramel, and Banana-rama (SG$40) with peanut sponge and caramelised banana, round out the meal. Perfect for families who enjoy creative twists on tradition, PAUL’s takeaway sets make hosting Thanksgiving at home stress-free while still indulgent. The combination of flavour, quality, and convenience ensures a festive meal everyone will love.
Meatsmith’s free-flow Thanksgiving dinner is perfect for those who want a hearty, indulgent feast. The menu features succulent turkey, roasted potatoes, sweet potato casserole, tangy cranberry sauce, and pan-dripping gravy, ensuring each bite is packed with traditional flavours. Their spiced pumpkin pie is the perfect seasonal dessert to end the meal. With an industrial-chic ambiance, friendly service, and generous portions, Meatsmith combines the warmth of home-style cooking with a festive dining atmosphere. It’s ideal for groups or families who enjoy indulgent meals, want seconds (and thirds!), and crave a lively, memorable Thanksgiving dinner in Singapore.
Andaz Singapore brings a dual dining experience for Thanksgiving. Alley on 25 offers an all-day buffet on 28 November 2025, featuring fresh seafood on ice, smoked charcuterie, muscat pumpkin risotto, cottage pie, and classics like whole roasted turkey and maple-glazed ham. Desserts include apple turnover and chocolate-fig tart, while boozy bottomless options start from SG$58. Meanwhile, 665°F steakhouse serves a three-course menu from 27–30 November, with starters like black angus short rib nuggets and burrata with persimmon. Mains include slow-roasted turkey breast, Argentinian rump cap, and pumpkin ricotta ravioli, finishing with amber-roasted Granny Smith apple and quince with custard ice cream.
Luke’s Oyster Bar & Chophouse offers a chic Thanksgiving experience combining classic holiday flavours with fresh seafood. Begin with oysters or other delicacies from the oyster bar, then enjoy slow-roasted tom turkey accompanied by traditional sides like mashed potatoes, roasted vegetables, and rich gravy. The feast ends on a sweet note with dates pudding drizzled with toffee sauce, a comforting dessert perfect for the season. The sophisticated setting and attentive service make it ideal for families who want a stylish celebration, while the high-quality ingredients and careful preparation ensure every dish is as memorable as the company you keep.
The Capitol Kempinski Hotel Singapore elevates Thanksgiving 2025 with two exquisitely curated Holiday Bundles designed for an indulgent celebration at home. The Heritage Premium Roast Bundle (SG$368 nett) features a tender, slow-roasted Angus Côte De Boeuf (1.5kg) paired with apple pie, offering a sophisticated alternative or complement to traditional turkey. The Classic Thanksgiving Bundle (SG$338 nett) lets you choose between a spiced whole turkey (4kg) or baked honey ham (3kg), accompanied by artisan sides such as glazed chestnuts, Brussels sprouts with crispy bacon, roasted fingerling potatoes, pan-fried root vegetables, and a mesclun salad. Finish on a sweet note with pumpkin, pecan, or apple pie. Each bundle includes a bottle of Prosecco for celebratory toasts. Perfect for families seeking an effortless, luxurious feast.
Yardbird makes Thanksgiving at home simple with their Holiday Boxes, which include sliced turkey, corn muffins, mashed potatoes, and classic trimmings. Families can add pumpkin or pecan pies for a complete festive experience. Each box serves four to six people, perfect for smaller family gatherings, while options like the Fried Chicken Box or All-Star Box accommodate larger parties. Made with high-quality ingredients and prepared for convenience, these boxes let you enjoy a home-cooked-feeling Thanksgiving without hours in the kitchen. It’s a practical, delicious, and festive solution for busy households who want flavourful holiday meals.
Meadesmoore offers premium Thanksgiving sets featuring the Maple & Mustard Roasted Turkey Crown or Sanchoku Wagyu Tomahawk, paired with sides like truffled mac & cheese and saffron cauliflower. The meal finishes with a spiced pumpkin tart, perfect for a festive finale. Designed for families who want gourmet quality without the stress of preparation, these takeaway sets ensure an impressive, complete Thanksgiving table at home. Advance ordering is recommended for freshness and delivery timing, allowing households to relax and focus on the joy of celebrating together while enjoying exquisite flavours and presentation.
Wolfgang’s Steakhouse offers a four-course Thanksgiving set for two, featuring seafood tasters, roasted butternut soup, signature porterhouse steak, roasted turkey breast, and classic sides. Desserts include apple strudel with seasonal berries and schlag. Optional seasonal cocktail Amber Glow (SG$22) adds festive flair. For those celebrating at home, takeaway sets include USDA prime black angus tomahawk, beef wellington, Colorado lamb rack, roasted turkey, and desserts like pecan pie, chocolate mousse cake, or New York cheesecake. Whole roasted turkeys (6.5kg) are also available for dine-in throughout November–December.
Decker Barbecue’s Holiday Feast Package is a Thanksgiving must-have for those who love traditional turkey. Their 3.4–3.5kg bird is brined for 24 hours and smoked for 5–6 hours, ensuring juicy, tender, and flavourful meat. Complete with classic accompaniments, this package offers everything you need for a show-stopping Thanksgiving table without lifting a knife. Ideal for larger gatherings or those wanting a traditional centrepiece, Decker Barbecue lets families enjoy a festive, stress-free, and gourmet-quality feast from the comfort of home. It’s perfect for creating memories while savouring the season’s flavours.
Black Tap at Marina Bay Sands is perfect for families looking for playful Thanksgiving dining. The Pecan Pie CrazyShake® (SG$24++) is a decadent treat overflowing with whipped cream, Texas-glazed pecans, and a slice of pecan pie on top—perfect for kids and Instagram moments. The Fried Turkey and Brie Sandwich (SG$26++) comes with sweet potato fries, offering a fun twist on classic holiday flavours. Black Tap’s vibrant and casual environment creates a relaxed, joyful experience, making it ideal for families with children. Generous portions, inventive combinations, and a playful presentation make this spot an exciting and memorable choice for Thanksgiving celebrations in Singapore.
Ryan’s Grocery is a haven for families planning to DIY their Thanksgiving dinner. They offer a wide selection of whole frozen turkeys with stuffing, organic roasts like Wagyu striploin and ribeye, and allergy-friendly or gluten-free options to accommodate every household. Beyond turkeys, Ryan’s Grocery stocks seasonal ingredients, fresh herbs, and complementary sides, making it easy to prepare a complete Thanksgiving spread at home. Whether you’re hosting a small gathering or a large family feast, this one-stop shop ensures quality, freshness, and convenience. Families can enjoy the satisfaction of cooking their own meal while serving a festive, gourmet-worthy centerpiece.
The Meat Club’s Christmas Turkey is perfect for families who want the joy of a home-cooked Thanksgiving without compromising on quality. Delivered fresh or frozen, these all-natural turkeys are easy to prepare and guaranteed to impress. Pair with traditional sides like roasted vegetables, mashed potatoes, and cranberry sauce to create a full festive spread. With early ordering options, you can secure your centerpiece well in advance and avoid last-minute stress. The Meat Club’s commitment to quality ensures your turkey is tender, juicy, and bursting with flavour, making it a show-stopping highlight for any Thanksgiving gathering at home.
Not every household wants a whole turkey, and Simply Good Pies offers the perfect solution. Their Turkey & Cranberry Pie combines roasted turkey breast, earthy mushrooms, rich brown gravy, and sweet cranberry jelly in a crisp, flaky pastry. This ready-to-bake option takes just 45 minutes in the oven, giving you a hassle-free festive centerpiece. Families can serve it alongside creamy mashed potatoes or a simple gravy for a full holiday meal without the fuss of carving a bird or managing leftovers. It’s an ideal solution for cozy family gatherings or those seeking a convenient, yet indulgent, Thanksgiving experience at home.
Windowsill Pies brings the perfect ending to your Thanksgiving feast with their seasonal offerings. From pumpkin bourbon pies to pecan and turtle pies, each is handcrafted from scratch using quality ingredients. Their pumpkin pie is rich, creamy, and spiced to perfection, while the pecan and turtle pies deliver indulgent sweetness that satisfies every dessert craving. Ideal for families who prefer ready-made options without compromising flavour, these pies are perfect as-is or paired with cream, ice cream, or coffee for a decadent touch. A Windowsill Pie dessert ensures your Thanksgiving table ends on a high note, delighting both kids and adults.
Main Image Credit: Meadesmoore
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