Pineapple tarts are Singapore’s most beloved Chinese New Year treat, symbolising good fortune and prosperity. Each year, local bakeries and artisanal makers release limited‑edition variants, from classic buttery balls and open‑face Nyonya styles to modern fusion flavours like mala, salted egg, pandan, and matcha. Whether you’re gifting to relatives or hosting reunion dinners, our 2026 guide brings you the most tempting pineapple tart options — including traditional staples, creative small‑batch producers, festive tins, and health‑focused alternatives — all available for pre‑order or seasonal pick‑up across Singapore.
Ding Bakery consistently tops Singapore’s pineapple tart favourites. Their award-winning Melt-In-Your-Mouth pineapple balls and Nyonya tarts combine buttery, delicate pastry with perfectly balanced sweet-sour pineapple jam. Beyond classic tarts, Ding also offers Hong Kong–style fragrant butter cookies, salted egg variations, and truffle-infused options during the festive period, giving families a wide selection for gifting and sharing.
The bakery produces tarts in small batches to maintain freshness, so pre-ordering early is recommended. Each box typically contains 26–28 pieces, making it ideal for family gatherings. Ding also offers early bird promotions and free delivery for qualifying orders, adding convenience for bulk festive shopping.
Ding Bakery, 5 Pereira Road, #04‑01 Asiawide Industrial Building, Singapore 368025, +65 8890 9055 (WhatsApp), www.cnygoodies.sg/product-category/cny-goodies/pineapple-tarts
Pineapple Tarts Singapore is a favourite for adventurous eaters looking for modern twists on traditional tarts. Their signature Melt In Your Mouth Pineapple Tarts feature buttery pastry and tangy-sweet pineapple filling, crafted completely by hand. Seasonal flavours include Cheezylicious (cheese), YOlkLO (salted egg), and Siao LA (mala), giving festive spreads a bold new dimension.
The bakery appears at popular mall pop-ups across Singapore and produces limited batches to ensure quality, making pre-orders highly recommended. These tarts are perfect for gifting, serving at reunion dinners, or introducing kids to fun, innovative flavours while still keeping the traditional festive spirit.
Pineapple Tarts Singapore, 22 New Industrial Road, Primax, #03‑15, Singapore 536208, +65 8127 0477, https://pineappletarts.sg/
Wang Lai Bakery brings over four generations of craftsmanship to its pineapple tarts, making it ideal for those seeking authentic, homestyle flavours. Their Melt In Your Mouth Pineapple Tarts and open-face versions are made without machines, offering a tender, buttery crust and tangy-sweet pineapple filling that melts in the mouth.
This year, Wang Lai has also introduced Cranberry Pineapple Tarts and experimental flavours like Earl Grey and Sour Cream, adding festive variety while staying true to tradition. Early bird promotions and delivery options make them a practical choice for large family or office orders. These tarts are a nostalgic, reliable festive favourite that Singaporeans return to year after year.
Wang Lai Bakery, 20 Sin Ming Lane, Midview City, #03‑58, Singapore 573968, +65 8818 6227, https://cnygoodies.com.sg/product-category/pre-orders/
Thye Moh Chan, a heritage Teochew bakery, presents its Mini Pineapple Pastry (旺来酥) for Chinese New Year 2026 — a bite-sized twist on classic pineapple pastries. Golden, flaky pastry encases aromatic gula melaka-infused pineapple filling, delivering a perfect balance of sweetness and texture. Designed for sharing, these mini pastries are ideal for family reunions, festive tea sessions, or prosperity gift hampers. With a name that symbolizes good fortune, Thye Moh Chan combines tradition, quality, and local heritage in every pastry. This festive treat is a must-try for those seeking both nostalgia and indulgence this Chinese New Year.
Thye Moh Chan, Multiple Locations, www.thyemohchan.com/product/mini-pineapple-pastry-旺来酥
Delcie’s Desserts caters to families seeking health-conscious festive options. Their Mini Pineapple Tarts are eggless and dairy-free, while GF Mini Pineapple Balls are gluten-free. Using slow-cooked fresh pineapple, these tarts deliver natural sweetness with a soft buttery crust.
They are perfect for family members with dietary restrictions but who still want festive indulgence. The tarts retain a rich aroma and satisfying bite, offering a lighter, wholesome twist on traditional CNY treats.
Delcie's Desserts And Cakes, Blk 34 Whampoa West #01‑83, Singapore 330034, +65 6282 2951 /+65 9363 6336, https://delcies.com/category/bakes/cookies
nesuto brings artisanal flair to traditional pineapple tarts with its Hojicha Pineapple Tarts, combining sweet-tangy pineapple jam with the warm, earthy aroma of roasted hojicha tea. This creates a refined, elegant treat perfect for festive gifting or personal indulgence.
The tarts are packaged in jars, making them ideal for sharing or presenting as gifts. Each bite delivers a harmonious balance: subtle smokiness from hojicha paired with juicy pineapple, producing a flavour profile that feels luxurious yet celebratory. Nesuto’s pineapple tarts are perfect for those seeking a sophisticated twist on a classic favourite, blending tradition with modern gourmet appeal.
nesuto, Various Locations, www.dear-nesuto.com/products/hojicha-pineapple-tarts-jar
Old Seng Choon focuses on presentation and variety, offering boxes that include Original Pineapple, Mandarin Orange Pineapple, and Truffle Bak Kwa Pineapple Tarts. These visually appealing sets make them ideal for gifting or impressing guests.
Each batch combines traditional craftsmanship with modern flavour creativity, ensuring they are both delicious and memorable. Limited-edition seasonal boxes with festive motifs also make these tarts a thoughtful present for family, friends, or colleagues, while staying true to the celebratory spirit of Chinese New Year.
Old Seng Choon, Multiple Locations, www.oldsengchoong.com/pages/chinese-new-year-2026
For families seeking Halal-friendly Chinese New Year treats, All Things Delicious delivers handcrafted pineapple tarts that balance classic flavour with expert baking. These tarts feature a rich, buttery pastry that melts in your mouth and a slow-cooked pineapple jam centre bursting with zesty sweetness. The bakery’s CNY collection often comes with early bird discounts and seasonal promotions, making them perfect for gifting and personal celebrations.
All Things Delicious, 34 Arab St, #01-01, Singapore 199733, +65 6291 4252, https://allthingsdelicious.sg/products/pineapple-tarts-halal-cookies
La Levain blends traditional festive treats with artisanal techniques, offering pineapple balls that are light, melt-in-your-mouth, and packed with rich, tangy pineapple filling. Their Osmanthus Pineapple Balls feature a subtle floral note, creating a fragrant, elevated alternative to the classic tarts.
La Levain’s approach highlights how careful attention to ingredients and technique can make festive treats feel luxurious without losing the traditional flavour. Delivery and pickup options are convenient for last-minute festive shopping.
La Levain, 23 Hamilton Road, Singapore 209193, +65 9822 3924, www.lalevain.com/product-category/all-products/cny-cookies
Kwan Pastry produces small-batch, boutique-style pineapple tarts. Each tart is flower-shaped, with a perfect balance of buttery pastry and tangy pineapple jam, creating an elegant festive snack. Their focus on handmade quality ensures every tub reflects home-baked craftsmanship, making them feel personal and artisanal.
Bulk orders qualify for free delivery, making them practical for office gifts or extended family celebrations. Kwan’s tarts are ideal if you want classic flavours in a charming, boutique presentation.
Kwan Pastry, 810 Geylang Road, #03‑118 City Plaza, Singapore 409286, +65 9640 9560, https://kwanpastry.com/products/copy-of-pineapple-tarts
Mdm Ling Bakery’s pineapple tarts are known for their moderate sweetness and buttery texture, making them a great option for families who prefer a subtler CNY treat. Their Premium Pineapple Balls come in fun sizes (such as 160 g and 400 g bottles), with a filling that’s just sweet enough to complement the rich pastry without overwhelming the palate. The pineapple flavour remains fresh and vibrant, giving these tarts a universally appealing taste profile suitable for all ages.
Mdm Ling Bakery, Jewel Changi Airport & Ang Mo Kio, +65 8468 0201, www.mdmlingbakery.com/product-category/shop/cnycookiesandsnacks
HarriAnns Nonya Table brings heritage Peranakan influences to its pineapple tarts, combining tender, buttery pastry with naturally sweet pineapple jam. The subtle sweetness and soft texture make these tarts a standout for families seeking something different from mainstream bakeries.
Pairing these tarts with other Peranakan treats like kueh bangkit or love letters makes for a diverse and colourful reunion spread. The café’s islandwide ordering and pickup options also make festive planning easier.
Pickup Locations:
Suntec City West Wing, #01‑416A
Bugis Junction Towers, #01‑01A
The Star Vista, #01‑49
HarriAnns Nonya Table, https://order.harrianns.com/
August Signature’s CNY lineup includes Signature Pineapple Tarts that are crafted to celebrate festive occasions with both flavour and presentation in mind. These tarts have a rich, buttery crust and juicy pineapple filling, making them classic in taste but elevated in delivery. Sold in gift‑ready boxes with early‑bird pricing and free delivery for larger orders, they’re especially suitable for corporate gifting or welcoming guests during the Chinese New Year season.
The bakery focuses on premium presentation and accessibility, with price points starting from around SG$23.80 during promotional periods, giving families a cost‑effective but tasteful option.
August Signature, https://augustsignature.com/products/signature-pineapple-tart
D’Pastry’s Open-Faced Pineapple Tarts (笑口常开) symbolise happiness, while the Closed Pineapple Tarts (圆圆满满) represent completeness. Both feature crumbly, buttery crusts with tangy pineapple jam, crafted without preservatives, pork, lard, or alcohol. This makes them a meaningful and inclusive festive choice.
These heritage-inspired tarts offer generations-old flavours, making them suitable for families who appreciate traditional symbolism and authentic textures during Chinese New Year.
D'Pastry, 3020 Ubi Avenue 2, #01‑121 Singapore 408896, +65 6742 7168 / +65 9777 2749, www.dpastry-sg.com/pineapple-tarts/pineapple-tarts
Two Bakers is a boutique bakery that has stepped into the CNY market with a selection of handcrafted pineapple tarts and other festive goodies made in small batches. Their pineapple tarts are classic in profile — golden, buttery, and gently sweet, with a well‑balanced pineapple filling that isn’t overpowering. The crust delivers a satisfying melt‑in‑your‑mouth texture that pairs beautifully with a fragrant, slow‑cooked jam.
Two Bakers, +65 8879 9810, https://twobakers.store/cny-2026
Bengawan Solo is a household name for CNY treats. Their Signature Pineapple Tarts feature slow-cooked pineapple jam with buttery pastry, giving a rich, balanced flavour. They are available in classic gift-ready boxes, perfect for family gatherings or corporate gifting.
With multiple outlets across Singapore, Bengawan Solo is convenient and consistent, making it a safe and reliable choice for last-minute festive purchases.
Bengawan Solo, Multiple Locations, https://bengawansolo.sg/pineapple-tarts-660g-3500m.html
Aunty Hong’s Golden Pineapple Tarts bring a homestyle charm to your CNY spread, with each batch produced in limited quantities using fresh pineapples and premium unsalted butter. These tarts feature a subtle, tangy pineapple jam encased in a golden, melt‑in‑your‑mouth crust that captures both traditional flavours and nostalgic comfort. The texture and balance make them feel like a lovingly baked treat straight from a grandparent’s kitchen.
Beyond their delicious taste, Aunty Hong tarts come with a meaningful touch: 1% of proceeds from online CNY orders will be donated to Dover Park Hospice.
Aunty Hong, 1005 Aljunied Ave 5 #01-42 Singapore 389886, +65 9638 1788, www.auntyhong.sg/store/p/golden-pineapple-tarts
While not a traditional pineapple tart, SunnyHills Singapore deserves mention for its Taiwanese‑style pineapple cake gift sets that have become a popular CNY gift choice. Made with organic pineapples and natural ingredients, these dense, crumbly cakes offer a different texture and flavour profile from typical tarts — sweeter and richer, with a satisfying bite that’s perfect when you want something a little more substantial to give to guests or corporate partners.
SunnyHills, www.sunnyhills.com.sg/collections/cny-pineapple-tarts-and-snacks
Bread Garden offers premium handmade pineapple tarts with a classic buttery exterior and a tangy pineapple jam centre. Their charcoal pineapple tart is a standout — a striking black crust using charcoal powder paired with juicy, vibrant pineapple jam inside. This bold contrast delivers a unique taste experience that feels both innovative and festive.
Baked in small batches with no preservatives, Bread Garden’s tarts are perfect for families who enjoy both tradition and creative flavours. Early bird promotions for the CNY season, such as buy-4-get-1-free deals, make these tarts ideal for larger orders or corporate gifts.
Bread Garden, Several Locations, www.breadgarden.com.sg/products/premium-pineapple-tart
25Grams Bakery offers pineapple tarts as part of its limited CNY 2026 lineup, combining traditional festive flavours with its artisanal bakery expertise. These pineapple tarts are available for orders starting in late January, and they’re crafted with a focus on quality ingredients and careful baking techniques that result in a tender, buttery crust and a juicy pineapple jam centre that hits the sweet‑tangy balance just right.
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