As Easter Sunday approaches on April 5, 2026, Singapore’s dining scene once again transforms into a celebration of renewal and togetherness. From lavish hotel buffets featuring live carving stations and seasonal specialties to thoughtful family activities that keep little ones entertained, this year’s offerings promise memorable gatherings amid the city’s vibrant energy. Whether you’re planning an indulgent outing in Orchard or a relaxed brunch closer to home in Sengkang, or simply prefer cozy takeaways for a low-key holiday at home, these curated selections highlight the finest spots to savour the season’s flavours and create lasting traditions.
Hop-hoppity Hop! More Easter Events In Singapore:
Little Farms Easter Platter offers a delicious, responsibly sourced sharing experience exclusively over Easter weekend from April 3 to 5, 2026, available across all Little Farms restaurant locations in Singapore. Priced at SG$68++ and designed to serve two, the platter centers on bold, honest flavors with premium ingredients. Highlights include Roaring Forties lamb shoulder rack marinated in rosemary and garlic with house-made tzatziki, Bostock Brothers’ organic free-range chicken leg with lemon, thyme, and pan gravy, plus roasted green beans, carrots, triple-cooked baby potatoes, and two Starter Lab sourdough hot cross buns.
Little Farms Restaurants (multiple locations across Singapore), https://littlefarmscafe.com/
Beach Road Kitchen at JW Marriott Singapore South Beach offers a lively Easter weekend celebration, ideal for families looking for a relaxed yet indulgent gathering. The Easter Weekend Lunch buffet on Saturday, April 4, 2026 and Sunday, April 5, 2026 features premium seafood on ice including Boston Lobster Claw, Oysters, Flower Crab, Poached Prawns, Norwegian Salmon sashimi, Tuna Saku, and Yellowtail Hamachi. Live stations highlight charcoal-grilled Whole Barramundi, Iberico Pork Jowl, Signature Laksa with Abalone, and carving options like New Zealand Lamb Shoulder and 12-Hour Slow-Cooked Australian Wagyu Short Ribs.
Local favorites such as Chilli Crab with Mantou Buns and Seafood Mee Goreng bring comfort, while desserts include Mango Tango Profiteroles, Mont Blanc Cherry Tart, Chocolate Fountain, Gelato, and more. A dedicated kids’ station serves Mac & Cheese, Chicken Nuggets, Fruit Skewers, Bunny Cupcakes, seasonal Easter Rustica pizzas, and Easter-themed activities like egg painting and balloon sculpting.
Beach Road Kitchen, 30 Beach Road, JW Marriott Hotel Singapore South Beach, Singapore 189763, +65 6818 1913, jw.sinjw.beachroadkitchen@jwmarriotthotels.com, www.beachroadkitchen.sg
Picture gathering the family in a serene, elegant space along Orchard Boulevard in One Ninety, surrounded by tranquil gardens and the comforting scents of Italian home cooking. Chef Valerio Pierantonelli channels his Nonna's timeless recipes into a market-fresh feast: premium chilled seafood on ice, a stunning house-infused cheese trolley, live carving of USDA prime bone-in ribeye and roasted whole lamb, plus vibrant salads, pastas, and indulgent desserts. A dedicated Kid’s Corner keeps little ones happy with activities while you relax over every flavorful bite. It's refined yet deeply welcoming—ideal for multi-generational Easter memories that feel like a warm hug. The atmosphere blends sophistication with genuine joy, making this brunch a standout for creating lasting holiday traditions.
One Ninety Restaurant, Four Seasons Hotel Singapore, 190 Orchard Blvd, Lobby Level, Singapore 248646, www.fourseasons.com/singapore/dining/restaurants/one_ninety
Vineyard at HortPark's Easter event is tucked in the green oasis of HortPark. This charming French-Italian restaurant hosts “An Eggsta Special Buffet Brunch” on Sunday, April 5, 2026, turning a simple meal into a festive family adventure. It's the ideal way to celebrate Easter with nature all around, away from the city buzz.
The all-you-can-eat buffet delights with highlights like Avocado Devilled Egg with Avruga Caviar, Wagyu Beef Sliders, King Salmon with Sorrel Cream Sauce, slow-braised French Beef Bourguignon, Truffle Mushroom Cream Pasta, plus sweet treats including Chocolate Cupcakes, French Macarons, and Choux Pastries. Kids get their own fun with an egg hunt, balloon sculpting, magic show, and more — perfect for burning energy while parents relax.
Vineyard at HortPark, 33 Hyderabad Rd, #02-02 HortPark, Singapore 119578, +65 6479 7977, www.vineyardhortpark.com.sg
La Brasserie at The Fullerton Bay Hotel Singapore creates a joyful Easter celebration in its elegant dining room overlooking Marina Bay. On Sunday, April 5, 2026, the special Easter Brunch offers an enticing spread starting with fresh seafood on ice—Maine Lobster, Alaskan Crab Legs—followed by indulgent treats like Foie Gras Sandwich assembled tableside, Nomad Caviar Choux, Alaskan Crab Tart, hearty roasts, and Spanish-style barbecued meats from the Parrilla grill. Desserts form a sweet wonderland of cheery treats. Kids enjoy an afternoon of fun from 1.30 p.m. to 4.00 p.m. with face painting, balloon twisting, and a hands-on Easter Egg terrarium workshop.
Two seatings provide flexibility: 11.30 a.m.–2.00 p.m. and 2.30 p.m.–5.00 p.m. Early Bird Special: 15% off when booking by March 23, 2026.
Fullerton Bay Hotel Singapore, 80 Collyer Quay, Singapore 049326, +65 6333 8388, www.fullertonhotels.com/fullerton-bay-hotel-singapore/offers/easter-brunch
For a vibrant twist on Easter, Nobu brings bold Japanese-Peruvian flavors in a sleek, modern setting. Watch chefs craft fresh sushi, sashimi, creative cold dishes, and exciting teppanyaki live action, with a dedicated dessert room for sweet endings. It's energetic yet upscale—perfect for couples, friends, or smaller family groups seeking something adventurous without the full buffet chaos. Pair it with inventive cocktails or sake to amp up the celebration. The lively vibe and signature Nobu flair make every dish feel special, offering a refreshing break from traditional roasts while still feeling festive and indulgent. Great for those craving bold tastes and a touch of wow in a sophisticated space.
Nobu, Four Seasons Hotel Singapore, 190 Orchard Blvd, Level 3, Singapore 248646, www.fourseasons.com/singapore/dining/restaurants/nobu-singapore
Nestled right in the heart of Orchard Road, Crossroads offers a joyful, interactive family dining experience. Expect gourmet grill stations, carving counters with succulent roasts, fresh seafood on ice, and a dessert spread bursting with treats. Kids enjoy themed games, face painting, and a lively atmosphere that keeps everyone engaged. It's fantastic value with endless variety for picky eaters and adults alike, plus plenty of options to satisfy cravings while building fun moments. The central spot makes it easy for a relaxed post-meal stroll too—super convenient for families!
Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore 238865, +65 6735 5800, www.crossroadssg.com/promotions
The Edge brunch feels like a full celebration spectacle! Theatrical live stations feature premium meats, fresh seafood, and whimsical desserts. Kids get chocolate treats, timed activities, arts and crafts, and entertainment to keep the excitement high. Free-flow soft drinks (with bubbly upgrades) let grown-ups unwind too. It's highly interactive and family-focused, transforming the day into one packed with flavors, laughter, and memorable moments—ideal for creating special stories with the kids in a vibrant Marina Bay setting.
Pan Pacific Singapore, 7 Raffles Boulevard, Marina Square, Singapore 039595, +65 6336 8111, www.panpacific.com/en/hotels-and-resorts/pp-singapore.html
Convenient for east-side families (or anyone near the airport), this spot delivers comforting Italian flair with pasta, glazed meats, baked fish, a generous seafood station, plus desserts. Kids enjoy face painting, balloon sculpting, and open space to play. It's tasty, great-value, and hassle-free—perfect if you're combining a meal with travel plans or just want an easy outing with quality food and touches in a unique airport location.
Crowne Plaza Changi Airport, 75 Airport Boulevard, Singapore 819664, +65 6823 5300, changiairport.crowneplaza.com
Transport your family to Italy at Prego with hand-crafted pasta, crispy wood-fired pizzas, and Italian specialties made with imported ingredients. In a lively, welcoming space ideal for relaxed celebrations. The authentic flavors and joyful vibe make it a standout for festive dining, offering a flavorful escape with kid-friendly favorites.
Prego, Swissôtel The Stamford, 2 Stamford Road, Singapore 178882, +65 6338 8585, www.swissotel-singapore-stamford.com
Estate reimagines Sunday brunch with unlimited premium meats, ocean-fresh seafood, and more. The cozy, home-like setting includes specials and kid activities, making it feel like a festive family gathering. The high-quality ingredients and relaxed vibe are perfect for indulgent yet comfortable meals in a central Orchard location.
Hilton Singapore Orchard, 333 Orchard Road, Singapore 238867, +65 6737 4411, www.hilton.com/en/hotels/sinorhi-hilton-singapore-orchard
Elevate your day at Alley on 25 with seafood on ice, pan-seared scallops, boutique cheeses, and pralines. Free-flow options add flair, while kids enjoy themed treats in a stunning rooftop setting. The panoramic views and luxurious buffet make it a standout for family celebrations.
Andaz Singapore, 5 Fraser Street, Singapore 189354, +65 6408 1234, www.hyatt.com/andaz-singapore
Celebrate with heritage Italian cuisine at Fiamma, featuring wood-fired pizzas, fresh pasta, and specials. The lush Sentosa setting offers a relaxed vibe with kids' options and complimentary parking. Passionate family-style dishes in a paradise location create a memorable holiday.
Capella Singapore, 1 The Knolls, Sentosa Island, Singapore 098297, +65 6377 8888, ccapellahotels.com/singapore
Step into historic elegance with a fun twist: fresh seafood platters, grilled meats, and creative cocktails. The kids' lineup shines with activities, cookie decorating, face painting, and extra giggles. It's sophisticated yet whimsical, balancing class and play perfectly for families wanting a special yet relaxed vibe. The charming hotel setting adds extra magic, making the day feel truly memorable for everyone around the table.
The Capitol Kempinski Hotel Singapore, 15 Stamford Road, Singapore 178906, +65 6368 8888, www.kempinski.com
EASTER TAKEAWAYS AND TREATS 2026
Little Farms’ Easter range brings together indulgent yet clean celebrations, with every product checked against a strict banned list of over 200 harmful chemicals, additives and preservatives. Available in stores and online from 10 March, the collection includes Starter Lab’s naturally leavened sourdough hot cross buns—baked fresh daily with premium French flour, grass-fed butter, real spices and fruit. The curated artisan chocolate eggs feature organic and vegan options from Booja Booja, classic British Holdsworth, bold COX flavours, plant-based Happi, Italian Simon Coll pralines and fair-trade Tony’s Chocolonely. Premium meats from The Butchery and air-flown seasonal produce complete the perfect Easter table.
Little Farms, (multiple locations across Singapore), https://littlefarms.com/
Easter always feels like the perfect time for something sweet and pretty, and GODIVA’s Spring Easter 2026 collection really captures that fresh, joyful energy. Launching Friday, March 13, 2026, the range features delicate floral designs, soft pastel colours, and that signature GODIVA craftsmanship that makes every piece feel special.
The Spring Chocolate Gift Box Tin 6pcs (SG$68) comes in a lovely flower-shaped tin and includes a refined selection: Cherry Blossom Shaped Salted Caramel White Chocolate, Dark Chocolate Ganache Ruby Chocolate, Signature Noir Pistache, and Berry Milk Chocolate. Pieces are also available individually at SG$4.20 each. The Spring Luxury Easter Egg Tin (SG$128) is the collectible highlight—embossed with blooming flowers and gold accents, packed with mini Easter eggs in flavours like 85% Cacao Dark Chocolate, Hazelnut Milk Chocolate, Raspberry Dark Chocolate, Milk Chocolate, and Speculoos Mousse Milk Chocolate.
Shop Spring Easter Collection Now
GODIVA Singapore, Takashimaya S.C., Raffles City, Jewel Changi Airport, Bugis Junction, Suntec City, online at https://godiva.com.sg (not available at Changi Airport Terminal 3).
Escape Restaurant lives up to its name, since it offers an escape from the hustle and bustle with a semi-buffet brunch on Easter Sunday. The little ones will be kept busy with cupcake decorating and Easter egg hunt activities while the adults can dig in to eggs, desserts and hot cross buns. Prices start from just SG$39 for kids 7 to 12 years old and SG$78 for adults.
Escape Restaurant, One Farrer Hotel, 1 Farrer Park Station Rd, Singapore 217562, +65 6705 7825, www.onefarrer.com/offers/easter-brunch-by-the-pool-at-escape-restaurant
Instead of a full buffet spread, wind down with an Easter High Tea Set instead at Sol & Luna between 3 to 5pm. It will be the perfect way to fill your stomachs with sweet and savory treats, before ushering in sunset and dinner time. Centrally located, it is agreat option for you and your family.
Sol & Luna,
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