Nobody can resist a good seafood treat, especially when it's as fresh as the ones offered by new seafood restaurant Bayswater Kitchen. Owned by The Prive Group, and opening right next to Prive at Keppel Bay, this new family-friendly joint is fast gaining hype for their unique take on seafood dishes.

Take for example their Wild Red Snapper (S$40), that's seasoned in a mix of curry spices and scallion yogurt before grilled to perfection. The sides are worth checking out too. The Butter-Roasted Cauliflower (S$10) packs serious zest, while kids are bound to love the Straight-Cut Fries that come with Seaweed Shaker seasoning (S$9). If you simply can't decide from the plethora of options, we'd recommend to get the sharing platters suited for a minimum of two people!

Dining with a view simply adds to the ambience, and its strategic location by the Keppel marina pier works wonders to the overall experience, whether it's day or night. An escape for your senses and your taste buds, Bayswater Kitchen is worth booking a reservation for.